Mother’s Day is Sunday, May 10
UPDATE: Please contact Floressence directly to place your Mother’s Day order. The special partnership was a hit, and we are sold out at Vif and Petite Soif! Call 206-763-5573 or email email@example.com.
In our socially-distanced world right now, flowers remain one of the most potent ways to send someone a message of love and cheer. I’m so grateful that we can be a part of that! To make things both easy and extra special this year, we’re have partnered up with two of my favorite wine shop/restaurants in town, offering one-stop shopping for flowers, wine, and food for the special women in your life.
A Special Partnership
Vif Wine|Coffee in Fremont and Petite Soif on Beacon Hill are co-owned by the lovely Lauren and Shawn, two friends who go way back in world of wine and food. Their offerings are always exquisite, and it makes me so happy to see our flowers in their online shop. I mean, who doesn’t want a Rhubarb Kolache to go along with their rosé or bubbles?? (I’m picturing myself in bed on Sunday morning, while my kids bring me all of those things. A girl can dream….)
Locally Grown Flowers
One silver lining with all this lockdown stuff is the clearing of our skies. We’re inspired to double down on our commitment to source flowers locally whenever possible. Flower farms are bursting with gorgeousness right now, so our Mother’s Day designs are 100% locally sourced with flowers like ranunculus, lilac, viburnum, freesia, and more. You guys, the smells are as incredible as the colors and textures.
So How Do I Order?
If you live in another city/state/country or just can’t make it to either location, and you would like to order flowers for delivery, please email me at firstname.lastname@example.org and I will be happy to take care of you!
Celebrations at the Edgewater Hotel are a year-round affair. Rain or shine, the party goes on in the Olympic Ballroom or one of the more intimate private dining rooms. And we are always happy to show up with the flowers!
Ranunculus, peonies, anemones, and more Spring favorites showed up for this lovely May wedding. Peach, ivory, and fresh green tones reflected the season and set a cheerful tone. Julianna J Photography captured these lovely details!
One of our most favorite weddings ever was an intimate affair in the Edgewater’s private dining room, with only 10 guest in attendance. The moody, rich tones and lots of candlelight set the tone for maximum romance. Many thanks to Meghann Prouse Photography for the beautiful images!
See more about this wedding at our other blog post.
Fresh, crisp and classic, with summer seaside-vibes of white, green, and hints of blue. This wedding was extra special, as the beautiful bride was none other than the owner of local Blue Box Bakery! Lovely images courtesy of Kristen Marie Parker Photography.
With storms outside and everything candelit and warm within, winter is the perfect time to celebrate at the Edgewater. Thank you to Maurice Photo for the images!
Our rental trees and plants brought the outdoors in to Dockside at Duke’s.
No one wants a cocktail party to feel stuffy — especially when it’s work-related. The always creative and fun-focused Megan Clark from Clutch Events hired us to help bring a feeling of vibrancy to this corporate happy-hour. We brought in a slew of our tropical trees: fiddle leaf figs, fishtail palms, and laurel figs, fleshed them all out with lush ferns around the base. Suddenly what could have felt like a blank room felt like a personalized space that invited you to enjoy it.
Get your hands in the dirt!
People like something to do at a party — and it’s a great way to keep people from doing too much nervous drinking. (Especially crucial at a work function.) For this group, Megan hired us to create a succulent potting station. Super fun for guests to dig into, and a great take-away favor to boot. We were so happy to find these really cute trowels and watering can that suited the whole vibe so well!
Customize the experience.
As a really special way to customize the experience and further enhance the brand, we created a succulent-filled representation of the company’s logo, waiting to greet guests on their way in, and winking goodbye at them on the way out. These succulent letters ended up serving as decor at the company’s office afterwards — double bonus! Our florals also reflected the company brand, with bright orange and green tones.
We have so many beauties to choose from, and would love to work with you to figure out the best tree scenario for what you’re trying to achieve. Send us an email at email@example.com and we’d love to talk!
A Small Fall Gathering
Paige and Cesar had only ten guests at their intimate October wedding at the Edgewater Hotel, but they had all the romance and beauty that could fit in their lovely private room. Candles glowed around the altar, while abundant floral framed the sweet couple.
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Every now and then we get to work on the tiniest of weddings, like this intimate gathering of 10 people at the @edgewaterhotel. I love going from the bold grandeur of a 300+ reception to the potent quiet of such a celebration as this. The flowers are one of the few guests, and they are honored to be present. | venue @edgewaterhotelweddings | pc @photomegs . . . #ceremonydecor #ceremonyflowers #altarflowers #intimatewedding #smallwedding #elopement #pnwelopement #pnwbride #seattlewedding #seattlebride #floressencellc #seattleweddingflorist #seattleflorist #nofloralfoam
The New Autumn Palette
October does not have to mean orange, red, and gold. Ivory, crimson, and eggplant is a rich, moody approach to the season that doesn’t scream “cornucopia.” These Arsenal urns are some of our most favorites for creating a romantic, flowing look that was perfect for Paige and Cesar’s vibe.
Want to talk about color? Email us!
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This graceful lady and her twin sister framed an intimate ceremony at the @edgewaterhotelweddings . The couple didn’t have attendants…. but they kind of did…. | @photomegs . . . #pnwelopement #seattleelopement #burgundyandblush #seattleflorist #ceremonyflowers #arsenalurn #nofloralfoam #floressencellc
Can we talk for a minute about Paige’s AMAZING bridal ensemble? That peekaboo slit in her skirt, paired with the beaded capelet (both from BHLDN), was just too dreamy for words. The silk Vince mock neck top was the perfect accompaniment.
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Beautiful bride Paige making a very strong case for a lot of leg and long sleeves. And definitely a moody bouquet to finish the look! 😍 | pc @photomegs . . . #moodybotanicals #moodybouquet #fallbride #autumnbride #octoberbride #burgundyandblush #bridalbouquet #seattlewedding #seattlebride #elegantbride #floressencellc
Gorgeous Photos and Great Hospitality
Drop us a line! We’d love to hear about your wedding and brainstorm ideas together!
It’s Spring in Seattle. Flowers are popping up everywhere. Every morning I check on the sweet green fans unfurling from our vine maple trees that go out as rentals. Wedding season is just about to explode, and I want to be prepared. Paperwork, staffing, inventory — sure. But the real preparation I’m looking for is in the form of inspiration. I want to see people working with flowers in ways that spark my creativity, that teach me new ways of building and designing. Stuff that keeps me fresh as I enter my 15th wedding season.
This yearning for learning happens every Spring. Last year I found inspiration in a daylong workshop taught by Berkeley designer Max Gill, hosted by the Seattle Wholesale Growers’ Market. That guy. Wow. I found a new floral hero that day! Beyond his brilliant approach of relating floral design to theater arts, and his way with color and texture, he is a most generous, kind, and funny teacher. All the things you want in a day of inspiration.
Drawing from a ridiculously abundant selection of locally grown flowers, we spent the morning making a compote arrangement in lovely ceramic vessels. After lunch on the loading dock (how florists do), we each made a bridal bouquet. The greatest gift that day was time. Time to work slowly, to really look at the materials and let the shapes and colors speak to me. That luxury doesn’t come our way during the summer months, but the lessons learned from it do.
I’ll be taking another workshop with Max up at Jello Mold Farm this June (also hosted by the Market). I’m looking forward to another day of artistic recharge and regeneration, and to sharing what I learned. In the meantime, here are my finished products from that lovely day, photographed by Jenn Tai and styled by Gather Design Company.
Hair & Makeup: Yessie Libby
Bride: @mckenziedrew of Seattle Models Guild
Rentals: Cort Party Rental